NEWaukee Cloud Cafe Recipes for 7.23.20
Fennel Salad Ingredients 2 small to meduim sized fennel bulbs, trimmed and sliced thin 2 medium sized oranges, rinsed, peeled and sliced 20 pitted kalamata
Healthy Habits
NEWaukee’s Cloud Cafe Recipes, Volume #2
Hi everyone! I love teaching and sharing so to say I’m excited about this class Wednesday at noon, is an understatement. Here’s an overview. I’ll
NEWaukee’s Cloud Cafe Recipes
Hi everyone! I love teaching and sharing so to say I’m excited about this class Wednesday at noon, is an understatement. Here’s an overview. I’ll
Something from Nothing
“Garbage Stock”, round 2 Last week I posted the first iteration of this and all week long I thought about the metaphors I connected to
One Pot Wonders
Instagram #5, Spinach and Mushroom Risotto, 8 servings Ingredients: 2 T olive oil 2 T butter 1/2 medium onion, small to medium dice 2
Something from Nothing
Instagram #4, “Garbage” Stock Ingredients: Carrot tops, bottoms and peels Celery tops and bottoms Onion tops, bottoms and peels Green bean trimmings Kale stems Herb
One Pot Wonders
Instagram #3, Frittata – 8 servings Ingredients: 2 t olive oil 2 t butter 10 fingerling potatoes, thinly sliced 1/2 medium onion, thinly sliced 3
Pantry Basics
Instagram #2, Oven Roasted beans 3 T olive oil 2 t https://www.penzeys.com Granulated Garlic 2 T https://www.penzeys.com Bold Taco Seasoning 2 t salt 1 can
Pantry Basics and Protein as Condiment
Instagram recipe #1, Canned tuna in tomato sauce – 4 servings 2 T olive oil 2 T butter 1/2 medium red onion – thinly sliced (julienne)
Habits are helpful
I’ve technically been unemployed for almost a year now. I was just gearing up to return to work…we launched the website, I had my first
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