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Instagram #4, “Garbage” Stock Ingredients: Carrot tops, bottoms and peels Celery tops and bottoms Onion tops, bottoms and peels Green bean trimmings Kale stems Herb stems Mushroom stems Instructions: All week long as we cook, we save the items above. Some people compost these, and
Instagram #3, Frittata – 8 servings Ingredients: 2 t olive oil 2 t butter 10 fingerling potatoes, thinly sliced 1/2 medium onion, thinly sliced 3 zucchini small to medium dice 3 c Kale, roughly chopped 1 dozen eggs 2 t https://www.penzeys.com granulated garlic Salt and pepper
I’ve technically been unemployed for almost a year now. I was just gearing up to return to work…we launched the website, I had my first speaking gig with the Rev Collective titled “Radical Vulnerability, Navigating through life’s transitions” and I was engaged in conversations with a
Coping skill #3 That saying became one often repeated in my house last fall and winter, when I had the unique priviledge of living old-school with my baby brother (17 years younger), sister-in-law and almost 2 year-old nephew. They moved in while some work was